'REFRESHING CARROT JUICE - (Serves - 4) Ingredients 10-12 carrots, peeled and cut into halves 1 tbsp finely chopped ginger 7-8 tbsps sugar 2 tbsps fresh mint leaves 1 lemon Ice cubes as required Method 1. Heat 2 cups water in a non-stick pan. Add ginger and sugar and stir well. Let it cook till the sugar dissolves. 2. Place the carrots in a juicer and squeeze out the juice alongwith mint leaves. 3. Squeeze out juice of lemon into individual glasses, add 3 tbsps ginger sugar syrup, ice cubes and top with the carrot juice. Stir well. 4. Serve chilled. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor #sanjeevkapoor'
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